Tender Number: T 2026/014
Category: Services: Professional
Tender Type: Request for Bid(Open-Tender)
Region: Western Cape
Source: eTenders Portal
Description: FOOD AND WATER MICROBIOLOGICAL SAMPLE ANALYSES FOR THE PERIOD ENDING 30 JUNE 2029
Place where services required: 29 du Toit Street - - Stellenbosch -
Special conditions: N/A
Date Published: 2026-02-20T00:00:00
Closing Date: 2026-03-27T11:00:00
Enquires
Contact Person: Peter Rogers
Contact Email: peter@capewinelands.gov.za
Contact Tel: 023-348-2326
Briefing Session
Is there a briefing session: NO
Is it compulsory: NO
Briefing Date and Time:
Briefing Venue:
Document Links
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